Chocolate Brownie
Ingredients
2 cups brown sugar |
1 tsp vanilla essence |
Instructions
- Melt the butter and mix in other ingredients
- Pour mixture into a lined sponge roll tray.
- Bake 170 degrees for 30-40 minutes
2 cups brown sugar |
1 tsp vanilla essence |
Harbourside Macadamias
402 Matahui Road
Katikati NEW ZEALAND
Phone : +64 7 552 0718
Mobile : +64 27 552 0718
Email: [email protected]